But the cookbook was Susan Unger’s brainchild. “I was a young adult living in San Francisco in the 80’s, and the HIV epidemic was really coming at us full force and I wanted to do something….Had the AIDs crisis not been going on, I’m not sure I would have thought of the idea,” Unger said.
From start to finish, the project took about 12-18 months. The process involved queer members reaching out to the families they had been alienated from, for traditional family recipes to fill the cookbook. “The project provided a way for young people to reach out to their parents and grandparents,” Unger told me.
The Sha’ar Zahav congregation wanted to do more than just brunches. “The cookbook gave us a sense we were doing something,” said Ogus. Three dollars from every purchase of the cookbook went to the Food Bank of the San Francisco AIDs Foundation. A total of $13,000 went to the San Francisco Food Bank (about 51,607.28 in today’s dollars).
I have a copy of this cookbook.
During The AIDS Crisis, This Gay Jewish Cookbook Kept A Community Together
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